Makes 8 servings I call this ‘Strawberries and Cream’ because that’s exactly what it is – churned into a beautifully creamy ice-cream. Once again, this is something you can make ahead, and if you’re trying to keep things really simple, just serve a scoop of it in a delicious sugar cone. A slightly fancier version…
Tag: Mother's Day
Parma Ham, Caramelised Onion, and Rocket Quiche
A quiche will make for a lovely light lunch, and is so versatile you can actually fill it with anything you like. I make variations that include ‘tomato, basil, feta’; ‘butternut and feta/goat’s cheese’; or ‘asparagus and tuna’. This recipe is the favourite however, and looks really impressive topped off with extra Parma ham and…
Sesame Soy Salmon Cones
Makes 12 If your Mother’s Day lunch party has a few family members joining in, this is the perfect pass-around appetiser. But if there are just a few of you, you may want to halve the amount of salmon and noodles and make fewer portions. You can serve these in a bamboo cone with a…
Cheffy Mom 